Products Description
Need a sanitary, FDA-compliant hose for food, beverage, or pharmaceutical transfer?
Guanjiang's Food Grade Hoses are specialized pipelines designed for material transportation in the food, beverage, dairy, and pharmaceutical industries. Manufactured from platinum-cured silicone, polyurethane, or high-quality EPDM, these hoses feature a multi-layer composite structure — smooth inner bore, high-strength fiber braiding or steel wire reinforcement, and wear-resistant outer cover. Certified to FDA 21 CFR 177.2600, EU 1935/2004, and 3-A standards, they operate from -60°C to +200°C with pressure up to 20 bar — meeting the strictest food processing requirements.
Key Advantages
Certified by FDA 21 CFR 177.2600, EU 1935/2004, and 3-A standards. Smooth inner wall prevents bacterial growth. No plasticizer migration — preserves food taste and quality.
Wide operating temperature range from -60°C to +200°C. Excellent flexibility in cold environments — maintains performance in hot process lines.
High elasticity with small bending radius for easy installation. Excellent pressure and vacuum resistance. Abrasion-resistant design ensures long service life.
Supports CIP (Clean-in-Place) and SIP (Sterilize-in-Place) processes. Smooth inner wall ensures quick drying — easy disassembly for deep cleaning.
Resistant to oils, acids, alkalis, alcoholic beverages, dairy products, and condiments. UV and ozone aging resistance.
Made from 100% recyclable materials. Long service life reduces replacement frequency — minimizes product waste and contamination risks.
Platinum-cured silicone / Polyurethane (PU) / EPDM / NBR — select based on temperature and chemical requirements.
Technical Specifications
| Parameter | Specification |
|---|---|
| Inner Layer MaterialNon | Platinum-cured silicone / PU / EPDM / NBRNon |
| ReinforcementNon | High-strength fiber braiding / Spiral steel wireNon |
| Outer Layer MaterialNon | Wear-resistant, aging-resistant polymerNon |
| Inner Diameter RangeNon | 6mm ~ 100mm (1/4" ~ 4") — custom sizes availableNon |
| Operating TemperatureNon | -60°C ~ +200°C (material dependent)Non |
| Maximum PressureNon | Up to 20 bar (290 PSI) — material dependentNon |
| Vacuum RatingNon | Full vacuum capable (with steel wire reinforcement)Non |
| Standards ComplianceNon | FDA 21 CFR 177.2600 / EU 1935/2004 / 3-A / USP Class VINon |
| Color OptionsNon | Transparent / Natural / White / Blue / CustomNon |
Material Selection Guide:
Platinum-cured silicone: Best for high-purity, high-temperature (-60°C to 200°C) — pharmaceutical, biotech, food.
Polyurethane (PU): Excellent abrasion resistance, good flexibility — grain handling, dry food powders.
EPDM: Good chemical resistance, hot water/steam service — dairy, CIP lines.
NBR (Nitrile): Oil and fat resistance — edible oil transfer, fatty foods.
Applications
| Industry | Typical Applications |
|---|---|
| Beverage IndustryNon | Juice, beer, carbonated drinks, wine, soft drink transferNon |
| Dairy ProcessingNon | Milk, yogurt, cream, cheese whey pipeline systemsNon |
| Meat ProcessingNon | Raw material transport, cleaning pipelines, brine injectionNon |
| Bakery & ConfectioneryNon | Edible oil, chocolate, syrup, liquid sugar transportNon |
| PharmaceuticalNon | Purified water (WFI), API liquid transport, bioprocessingNon |
Frequently Asked Questions
Q1: What certifications do your food grade hoses carry?
A: Our food grade hoses are certified to FDA 21 CFR 177.2600 (US food contact), EU 1935/2004 (European food contact), 3-A Sanitary Standards, and USP Class VI for pharmaceutical applications. Full certification documentation and material traceability are available.
Q2: What is the difference between platinum-cured and peroxide-cured silicone?
A: Platinum-cured silicone offers higher purity, no peroxide byproducts, better flexibility, and longer service life. It is preferred for pharmaceutical and high-purity food applications. Peroxide-cured silicone is more economical but may have trace byproducts. We recommend platinum-cured for critical applications.
Q3: Can the hose be used for CIP (Clean-in-Place) and SIP (Steam-in-Place)?
A: Yes. Our food grade hoses are designed to withstand CIP chemical cycles and SIP steam temperatures (up to 135°C for silicone). The smooth inner wall prevents residue buildup, and the materials are resistant to common CIP chemicals (acids, caustics, sanitizers). No disassembly required for cleaning.
Q4: How do I select the right hose material for my application?
A: Consider temperature range, chemical compatibility, flexibility needs, and pressure requirements. For high-temperature or high-purity → platinum-cured silicone. For oily/fatty foods → NBR. For dry powders or abrasives → PU. For hot water/steam → EPDM. See our material selection guide above. Contact us for specific recommendations.
Q5: Are custom lengths and fittings available?
A: Yes. We offer custom cut lengths and can install sanitary fittings (Tri-Clamp, hose barbs, camlocks, quick-disconnects) on hose ends. Custom printing with batch numbers and certification information is also available for traceability.
Need FDA-compliant food grade hoses for your processing line?
Request a Quote → Download Datasheet (PDF)* Please provide your inner diameter (mm), material preference (silicone/PU/EPDM), temperature range, and any certifications required.
